{"product_id":"kenya-kericho-orange-co-ferment","title":"Kenya Kericho Orange co-ferment","description":"\u003cp\u003e☕ \u003cstrong\u003eWhat started as a goal to export 20 bags of Kenyan coffee to the UK has grown into something far more ambitious.\u003c\/strong\u003e Lot 20, founded in 2019 by Sidney Kibet, now works with a network of smallholder farmers across west Kenya — and has built a serious reputation for pushing the boundaries of what coffee processing can achieve.\u003c\/p\u003e\u003cp\u003eThis lot is a prime example of that spirit. Sorted cherries are loaded into fermentation barrels alongside \u003cstrong\u003eKoji culture\u003c\/strong\u003e and \u003cstrong\u003epulped oranges\u003c\/strong\u003e — grown by the very same farmers who supply the coffee cherries, giving them a valuable additional income stream. Under carefully monitored anaerobic conditions, the cherry, Koji and orange mix ferments for \u003cstrong\u003e96 hours\u003c\/strong\u003e, with persistent agitation throughout to encourage the right flavour-forward microbes to thrive.\u003c\/p\u003e\u003cp\u003eThe result? A coffee that's as layered as it sounds.\u003c\/p\u003e\u003chr\u003e\u003cp\u003e🍊 \u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Caramel · Orange · Pecan\u003c\/p\u003e\u003chr\u003e\u003cp\u003e\u003cstrong\u003eThe Details\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Lot 20 (Sidney Kibet)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Kericho County, Kenya\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1,800 masl\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietals:\u003c\/strong\u003e Batian, Ruiru 11\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e Arabica\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Anaerobic Co-ferment (Koji + Orange)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e March – June 2025\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Grain Pro in Jute Sacks\u003c\/li\u003e\n\u003c\/ul\u003e\u003chr\u003e\u003cp\u003e\u003cstrong\u003eRecommended Brewing Methods\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePour Over · Aeropress · Espresso (black) · Espresso (milk-based) · Cold Brew · Fruity Filter\u003c\/p\u003e","brand":"Bjorn Speciality Coffee","offers":[{"title":"250g \/ Whole Bean","offer_id":56284285567355,"sku":null,"price":19.95,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Cafetière","offer_id":56284285600123,"sku":null,"price":19.95,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Aeropress\/V60","offer_id":56284285632891,"sku":null,"price":19.95,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Espresso","offer_id":56284285665659,"sku":null,"price":19.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0510\/3334\/2137\/files\/Kerichoco-ferm.jpg?v=1780911368","url":"https:\/\/bjornbeans.co.uk\/products\/kenya-kericho-orange-co-ferment","provider":"Bjorn Speciality Coffee","version":"1.0","type":"link"}